Home

Name: Rubia Gallega 45 days dry aged (Spain)
Brand: OUR DRY AGED BEEF
Availability: InStock

WEIGHT: {{selected_product['weight']}}KG

{{ isSelectedAllOptions ? presentmentCurrencyProductPriceRangeFormat(selected_product, 'original_price') : presentmentCurrencyProductPriceRangeFormat(product, 'original_price') }} {{ isSelectedAllOptions ? presentmentCurrencyProductPriceRangeFormat(selected_product, 'price') : presentmentCurrencyProductPriceRangeFormat(product, 'price') }}

Sourced through an exclusive partnership in Galicia, Spain, the legendary Rubia Gallega is celebrated in Netflix’s “Steak Revolution” as one of the world’s best steaks. Grass-fed in misty Galicia and raised up to 9 years old, this extraordinary age is far beyond that of conventional cattle of 3 years old. The steak develops signature buttery-yellow fat that melts luxuriously and bastes the meat from within. The result is a steak with profound texture and unparalleled flavors.

This is a legendary heritage steak aged in Hong Kong.

{{ group.name }} Required
{{ group.group_min_hints }}
{{ group.group_max_hints }}

Sales Begin at : {{dateFormat(product.schedule_sell.pss_start_date, 'YYYY-MM-DD HH:mm')}} Sales End at : {{dateFormat(product.schedule_sell.pss_end_date, 'YYYY-MM-DD HH:mm')}}

Description

• 45 days dry aged for intense umami and unparalleled beefy depth
• Signature buttery-yellow marbling that melts beautifully
• Raised up to 8 years — far beyond conventional beef

A true connoisseur’s steak.

{{product['name']}}

{{ group.name }} Required {{ group.group_min_hints }} {{ group.group_max_hints }}

{{ group.name }} Required
{{ group.group_min_hints }}
{{ group.group_max_hints }}