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$68/100gr

Jersey cattle are a heritage dairy breed raised for milk, not fast weight gain. This slower development yields beef with exceptional intensity, natural tenderness, and a rich, buttery sweetness that commercial supermarkets beef cannot match. Their grass-rich diet produces signature golden-yellow fat that is high in beta-carotene and heart-healthy monounsaturated fats. It melts luxuriously on the palate, delivering complex nutty and roasted notes. This Jersey steak is a true artisan offering.